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Irresistible Macaroons (Les Petits Plats Francais)

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Description:The macaroon is taking over from the cupcakes as the indulgence of choice, and here is a clearly explained, beautifully decorated guide to making the most fashionable treat around Currently the darlings of the pastry world, the macaroon has a long and elegant history. At any given moment there are sophisticated Parisiennes drinking tea and nibbling on a macaron on the Champs Élysées. No French pâtisserie can exist without a selection of mouthwatering, colorful macaroons. These melt-in-the-mouth fruity, nutty, or creamy confections have been served in French palaces and chic salons for more than 300 years. Now, with this collection of more than 30 recipessome of which can prepared in less than 30 minutescooks can learn how to make these fabulously decadent smooth almond meringues, sandwiched together with a rich ganache. From basic vanilla, chocolate, lime, honey, or salted caramel, the macaroons then get fancier: blackcurrant and white chocolate, liquorice and violet, and pineapple and saffron, culminating in a stunning macaroon pyramid.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Irresistible Macaroons (Les Petits Plats Francais). To get started finding Irresistible Macaroons (Les Petits Plats Francais), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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ISBN: 0857201093

Description: The macaroon is taking over from the cupcakes as the indulgence of choice, and here is a clearly explained, beautifully decorated guide to making the most fashionable treat around Currently the darlings of the pastry world, the macaroon has a long and elegant history. At any given moment there are sophisticated Parisiennes drinking tea and nibbling on a macaron on the Champs Élysées. No French pâtisserie can exist without a selection of mouthwatering, colorful macaroons. These melt-in-the-mouth fruity, nutty, or creamy confections have been served in French palaces and chic salons for more than 300 years. Now, with this collection of more than 30 recipessome of which can prepared in less than 30 minutescooks can learn how to make these fabulously decadent smooth almond meringues, sandwiched together with a rich ganache. From basic vanilla, chocolate, lime, honey, or salted caramel, the macaroons then get fancier: blackcurrant and white chocolate, liquorice and violet, and pineapple and saffron, culminating in a stunning macaroon pyramid.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Irresistible Macaroons (Les Petits Plats Francais). To get started finding Irresistible Macaroons (Les Petits Plats Francais), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Irresistible Macaroons (Les Petits Plats Francais)

Irresistible Macaroons (Les Petits Plats Francais)

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