Read Meat the Truth, Essays on Livestock Production, Sustainability and Climate Change

Meat the Truth, Essays on Livestock Production, Sustainability and Climate Change

Marianne Thieme

4.9/5 (11286 ratings)

Description:The anthology Meat the Truth, Essays on Livestock Production, Sustainability and Climate Change, contains contributions from many scientists, such as Geoff Russell, John Powles, Elke Stehfest, Danielle Nierenberg, Barry Brook and Harry Aiking. Researchers from Wageningen UR, who reviewed the calculations of the film, by request of Dutch Minister Verburg and Marianne Thieme, also contributed to the book. Opinion leaders like Mark Bittman (New York Times), Tobias Leenaert (EVA) and Dirk Jan Verdonk have also delivered essays to the book.The DVD of the English spoken version of the documentary Meat the Truth is included in the book. Meat the Truth marks the shift in thinking taking place in relation to the production of animal protein. Al Gore never mentioned livestock farming in his An Inconvenient Truth but now he is very much in favor of reducing meat, as is Herman Wijffels and 700 scientists who signed “call for a sustainable livestock” document, on the initiative of Roos Vonk.The Nicolaas G. Pierson Foundation wants to contribute to the contribution to the social debate about the consumption of animal protein in relation to the climate problem.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Meat the Truth, Essays on Livestock Production, Sustainability and Climate Change. To get started finding Meat the Truth, Essays on Livestock Production, Sustainability and Climate Change, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: 240

Format: PDF, EPUB & Kindle Edition

Publisher: Nicolaas G. Pierson Foundation

Release: 2010

ISBN: 9490034037

Description: The anthology Meat the Truth, Essays on Livestock Production, Sustainability and Climate Change, contains contributions from many scientists, such as Geoff Russell, John Powles, Elke Stehfest, Danielle Nierenberg, Barry Brook and Harry Aiking. Researchers from Wageningen UR, who reviewed the calculations of the film, by request of Dutch Minister Verburg and Marianne Thieme, also contributed to the book. Opinion leaders like Mark Bittman (New York Times), Tobias Leenaert (EVA) and Dirk Jan Verdonk have also delivered essays to the book.The DVD of the English spoken version of the documentary Meat the Truth is included in the book. Meat the Truth marks the shift in thinking taking place in relation to the production of animal protein. Al Gore never mentioned livestock farming in his An Inconvenient Truth but now he is very much in favor of reducing meat, as is Herman Wijffels and 700 scientists who signed “call for a sustainable livestock” document, on the initiative of Roos Vonk.The Nicolaas G. Pierson Foundation wants to contribute to the contribution to the social debate about the consumption of animal protein in relation to the climate problem.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Meat the Truth, Essays on Livestock Production, Sustainability and Climate Change. To get started finding Meat the Truth, Essays on Livestock Production, Sustainability and Climate Change, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Meat the Truth, Essays on Livestock Production, Sustainability and Climate Change

Meat the Truth, Essays on Livestock Production, Sustainability and Climate Change

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